Of all the moral challenges posed by our articles today the most immediate must be that thrown down by Marcus Roberts: Do we all need to become vegan? I must say that it shook me, even at the end of day without meat.
Most of the issues we canvass on our site have to be resolved out there in the public square, or over there in the Middle East, or up there on Mars. But the idea that what we eat is a moral decision with ramifications around the world, brings humanity's problems right to one's door, or rather, to one's dinner table.
I have for some time been aware that the Mediterranean diet, rich in fruit and vegetables and favouring fish and olive oil over meat and dairy products, is considered the healthiest, and have made changes in that direction -- even though it seems slightly unpatriotic in a country whose economy is built on roast lamb and butter. New Zealand without dairy farms and sheep grazing on the slopes would simply be a different country, but perhaps, given our predominantly sedentary lifestyles these days, that is the country we need.
More to the point, it may the country the world needs, to reduce carbon emissions and global warming if nothing else. I can't quite connect the dots between the Kiwi Sunday roast and world hunger, but perhaps I need to read Marcus' post again. In particular, his encouraging last sentence...
Enjoy your weekend -- and go easy on the meat.
Carolyn Moynihan
Deputy Editor,
MERCATORNET
The hidden dualism of transgenderism
Andrew Mullins | FEATURES | 29 April 2016
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New same-sex parenting study: more anger, irritation
Mark Regnerus | FEATURES | 29 April 2016
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Will robots ever have moral authority?
Karl D. Stephan | FEATURES | 29 April 2016
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The challenge of feeding ten billion people
Marcus Roberts | DEMOGRAPHY IS DESTINY | 29 April 2016
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How Amoris Laetitia moves us beyond the nuclear family
John Coverdale | ABOVE | 29 April 2016
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