Food - To assist the food industry as it navigates changes to operations related to COVID-19, the FDA has teamed up with the Occupational Safety and Health Administration (OSHA) to develop the Employee Health and Food Safety Checklist for Human and Animal Food Operations During the COVID-19 Pandemic. The checklist pulls from existing guidance provided by the FDA, CDC, and OSHA and serves as a quick reference to help the food industry assess employee health, social distancing, and food safety within workplaces as operations may be impacted by COVID-19. (August 19, 2020)
Drug and biological products Daignostic tests - FDA has taken steps to encourage the development of tests for screening asymptomatic individuals and for testing pooled samples. This week, the FDA posted a new webpage that provides an overview of available resources related to SARS-CoV-2 screening testing and testing using pooled samples. (August 24, 2020)
Hand sanitizer - FDA is providing a laboratory testing method to assess the quality of finished hand sanitizer products. This testing method can be used to help assure hand sanitizers contain the correct ingredients and do not contain harmful levels of impurities. (August 24, 2020)
The FDA is committed to providing timely recommendations, regulatory information, guidance, and technical assistance necessary to support rapid COVID-19 response efforts. FDA has issued more than 50 COVID-19-related guidances to date. |
|
|
|
.png)
No hay comentarios:
Publicar un comentario