Posted: 23 Aug 2020 06:24 PM PDT By Riëtte van Laack — On July 27, 2020, the Natural Grocers, Citizens for GMO Labeling, Label GMOs, Rural Vermont, Good Earth Natural Foods, Puget Consumers Co-op, and the Center for Food Safety (“Plaintiffs”) filed a complaint against USDA challenging the final “BE labeling rule,” i.e., the final rule implementing the National Bioengineered Food Disclosure Standard (NBFDS). According to Plaintiffs, the final BE labeling rule fails to provide meaningful labeling of, what Plaintiffs call, genetically engineered (GE) foods. They allege that USDA “fell far short of fulfilling the promise of meaningful labeling of GE foods [and] in many ways, the [rule results] . . . in the direct or de facto concealment of these foods and avoidance of their labeling.” As readers of our blog know, Plaintiffs have been fighting for mandatory disclosure of the presence or use of genetically engineered ingredients in food for many years. Congress passed the NBFDS in 2016 after several states had passed and several other states were poised to pass laws mandating certain statements on foods that were manufactured from or with the use of genetic engineering. The Agricultural Marketing Service (AMS) of the USDA was tasked with the implementation of the law. The final rule, setting a compliance date of Jan. 1, 2022, was issued in 2018. (see our blog post here) Plaintiffs take issue with various aspects of the final regulation.
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lunes, 24 de agosto de 2020
Lawsuit Challenges USDA’s BE Labeling Rule
Lawsuit Challenges USDA’s BE Labeling Rule
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