USDA Launches Outreach Survey to Small and Very Small Meat and Poultry Establishments

USDA Launches Outreach Survey to Small and Very Small Meat and Poultry Establishments

USDA Launches Outreach Survey to Small and Very Small Meat and Poultry Establishments

The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is conducting a survey to help enhance the creation and delivery of information and resources for small and very small meat and poultry processing and slaughter establishments.