Outbreak Investigation of Salmonella: Jalapeño (August 2026)

Outbreak Investigation of Salmonella: Jalapeño (August 2026) https://www.fda.gov/food/outbreaks-foodborne-illness/outbreak-investigation-salmonella-jalapeno-august-2026?utm_campaign=42504259-FnB%2C%20Cosmetics%2C%20Med%20Dev%2C%20Drugs%20%7C%20Newsfeed%20%7C%20Global%20%7C%202026&utm_medium=email&_hsenc=p2ANqtz--sbTHU4UxX4x4Z-YAZGrLbg_O-12IAmkBgp4ckAQdMJk4ahJAE8jPXwUmhNaaMqcUvz6doUNASh8l-2z8c3UdC6a-hpA&_hsmi=434886669&utm_content=434887044&utm_source=hs_email FDA and CDC are investigating a multistate Salmonella outbreak linked to fresh jalapeños from Sinaloa, Mexico, prompting a recall of affected product distributed to restaurants, foodservice companies, and other businesses across the U.S. The outbreak is a timely reminder for food importers to review their supplier verification practices. FSVP importers should ensure hazard analyses, supplier evaluations, verification activities, and supporting records are current and ready