martes, 1 de abril de 2014

National Quality Measures Clearinghouse | Measures by Topic: Nutrition Disorders

National Quality Measures Clearinghouse | Measures by Topic: Nutrition Disorders



National Quality Measures Clearinghouse (NQMC)

March 31, 2014

Measures by Topic

Nutrition Disorders (36)
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1. 
7. 
13. 
Obesity: the contractor establishes and maintains a register of patients aged 16 or over with a BMI greater than or equal to 30 in the preceding 12 months. 2013 Mar. NQMC:008756
British Medical Association - Medical Specialty Society; National Health Service (NHS) Confederation - National Government Agency [Non-U.S.]. View all measures by the developer(s)
18. 
Assessment of risk and prevention of malnutrition: does the hospital have guidelines or protocol for prevention of malnutrition? 2009 Feb. NQMC:005005
Grupo de Investigación sobre Gestión de la Calidad en Servicios de Salud, University of Murcia, under contract to the Spanish Ministry of Health - National Government Agency [Non-U.S.]. View all measures by the developer(s)
19. 
Assessment of risk and prevention of malnutrition: percentage of intensive care unit (ICU) patients receiving artificial nutrition whose calorific-protein requirement is calculated on a regular basis.2009 Feb. NQMC:005007
Grupo de Investigación sobre Gestión de la Calidad en Servicios de Salud, University of Murcia, under contract to the Spanish Ministry of Health - National Government Agency [Non-U.S.]. View all measures by the developer(s)
20. 
Assessment of risk and prevention of malnutrition: percentage of intensive care unit (ICU) patients who are assessed for risk of malnutrition within 24 hours after admission. 2009 Feb. NQMC:005006
Grupo de Investigación sobre Gestión de la Calidad en Servicios de Salud, University of Murcia, under contract to the Spanish Ministry of Health - National Government Agency [Non-U.S.]. View all measures by the developer(s)








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